Green tea Ice cream


  • 3 frozen bananas, sliced
  • 1 teaspoon green tea powder
  • 1 teaspoon vanilla
  • 2 tablespoons coconut milk or cream


Put ingredients in chopper attachment of stick blender or in food processor. Pulse until smooth and soft serve consistency. Eat or freeze and serve later (firms up in freezer for scooping).


One thought on “Green tea Ice cream

  1. Pingback: Black Sticky Rice – with green tea ice cream, black sesame ice cream and coconut cream | A work in progress

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